Pages

Search This Blog

Popcorn Chicken Recipe







Ingredients:
  • 300 gms boneless Chicken(1/2 inch cubes)
  • 1 tbsp All purpose flour / Maida
  • 2 tbsp Corn flour / Corn starch
  • 11/2 tbsp Garlic paste
  • 1 tsp oregano
  • 1/2 tsp Chilli powder
  • 1 tsp Paprika powder
  • 1/2 cup Butter milk
  • 2 Egg white
  • 1/4 tsp Ajinomotto
  • 1 cup Bread crumbs
  • Salt to taste
  • 1/2 tsp Sugar
  • Oil as required
  • 1/2 tsp Black pepper powder
  • 1/2 cup milk




Steps / Method :
  1. Wash the chicken thoroughly and marinade it with butter milk and refrigerate for 3 hours.
  2. Then put oregano, chilli powder, paprika powder, ajinomotto, salt, sugar, garlic paste and mix well and again refrigerate for 30 minutes.
  3. After 30 minutes add maida and corn flour into it and mix well and keep aside.
  4. Now whisk the egg white and milk in a bowl untill smooth.
  5. Then heat enough oil in a pan for deep frying.
  6. Then put the marinated chicken into the egg and milk mixture and then coat / roll it in the bread crumbs.
  7. Now put the chicken in the hot oil and deep fry untill golden brown.
  8. Then season the fried chicken with black pepper powder.
  9. Now popcorn chicken is ready to serve.

No comments:

Post a Comment