Ingredients:
- 100 gms Chickpea / Garbanzo beans (drained and rinsed)
- 1 tbsp minced Garlic
- Salt to taste
- 1 tbsp Lemon juice
- 4 tbsp Olive oil
- 3 tbsp Tahini
- 1/2 tsp Paprika powder
Steps / Method:
- Combine all the ingredients, and blend it with a food processor.
- Blend it finely until smooth.
- It can be refrigerate for 15 days.
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